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Air Fryer Steak Bites

A Recipe by Dakota Pure Bison

A Recipe by Dakota Pure Bison

Dakota Pure Bison is two South Dakota ranch families coming together to provide our customers with the highest quality bison meat on the market.

INGREDIENTS:

  • 2-3 bison steaks (can use any cut we usually use sirloins)
  • 1/2 Tbsp Olive Oil
  • 1 tsp Salt
  • 1 tsp Black Pepper
  • 1 tsp Chili Powder
  • 1/4 tsp Garlic Powder
  • 1/4 tsp Onion Powder

INSTRUCTIONS:

  • Toss the steak pieces with the olive oil. Mix the spices together and coat the steak in the seasoning. Set aside.
  • Preheat an air fryer for 5 minutes at 400ºF. Once heated, add the steak to the basket and air fry for 4-6 minutes at 400ºF to your desired doneness. (We use meat thermometer and go for medium rare temp of 135 degrees)

-My son and I eat like this but my husband likes to top it with garlic butter sauce

GARLIC BUTTER SAUCE:

  • 1 1/2 Tbsp Butter
  • 1/4 tsp Garlic Powder or Minced Garlic
  • 1/4 tsp Parsley Flakes (optional)

INSTRUCTIONS:

  • While the steak cooks, melt the butter and mix in the garlic powder and parsley. Toss the finished steak in the garlic butter before serving.

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